Julien Chopin Blanc de Noir

Julien Chopin Blanc de Noir

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This champagne is a Blanc de Noir, white from black grapes.

And if that wasn’t enough for you, this champagne is Extra Brut. Extra Dry. Likely the majority of champagne you’ve drank is Brut. The drier style of an Extra Brut makes a great pairing for foods.

 

Composition

Grapes: 60 % Pinot Noir, 40 % Meunier

Tasting notes

Aromas - bready and wheaty with a touch of hazelnut and cherry

To taste - Chalky mineral flavours really appear to complement the refreshing dry acidity


Pairing Suggestion


Pair it with a white meat dish such chicken, pork or veal.